Valid Until: 30/11/19
With the arrival of autumn comes an exciting new menu from Carluccio’s.
From antipasti through to secondi, recipes from Antonio will take centre stage this season featuring Zuppa di Funghi and Beef Ragù Pappardelle. Other additions include a reinvention of the classic Chicken Milanese with the plant-based Veganese, expanding Carluccio’s vegan offering. Alongside this, signature dishes that are too good to take off will remain on the menu, such as mushroom risotto and penne giardiniera.
Celebrate the season with Carluccio’s autumn/winter menu where everyone can enjoy authentic, delicious Italian comfort food.